Made with almond milk and banana, it's a healthy addition to your breakfast or a perfect snack! |
Ingredients
- 1 banana peeled and refrigerated
- 1/2 avocado peeled and pitted
- 2 cups baby spinach heaping cups
- 1 tbsp cashew butter
- 3/4 cup almond milk
Instructions
Items Needed:
- A blender
- A measuring spoon
- A measuring cup
- A utensil (like a spoon or knife)
Directions:
- Place the banana, avocado, spinach, and nut butter in the blender.
- Measure the milk with a measuring cup and pour it over the other ingredients.
- Place the lid on blender and blend on high until fully combined. You may need to use a utensil to stir around the ingredients as they may get caught (especially the nut butter).
- Once everything is blended, pour into glasses and enjoy!
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